Taco Bell is going to start serving alcohol at a new location set to open in Chicago later this summer. The Chicago Tribune reports that the establishment will feature beer, wine and “mixed alcohol freezes,“ as well as exposed brick walls and work by local artists. This is the fast-food chain’s first store to serve alcohol in the U.S. However, booze is already sold at Taco Bell stores in Japan, South Korea and Spain…
Meanwhile, Dunkin’ Donuts is prepared to allow its customers to be even fatter and lazier, as the chain’s CEO told CNBC over the weekend that it “plans to get more and more into delivery” over the next few years. “The trend in this country is convenience. So I think delivery plays very strongly,” said Nigel Travis. The doughnut giant’s announcement comes on the heels of McDonald’s, Starbucks and Chipotle each unveiling plans to test delivery services recently, as well…
Taco Bell in Chicago will serve alcohol – Chicago Tribune: http://www.chicagotribune.com/entertainment/dining/ct-food-taco-bell-in-wicker-park-will-be-first-to-serve-alcohol-20150603-story.html
Taco Bell in Chicago will serve alcohol – Chicago Tribune: http://www.chicagotribune.com/entertainment/dining/ct-food-taco-bell-in-wicker-park-will-be-first-to-serve-alcohol-20150603-story.html
Dunkin Donuts eyes donut delivery: http://www.cnbc.com/id/102734922